Known as a Tarta de Músico, these traditional crispy Catalonian tartlets have a deliciously creamy centre and are topped with toasted nuts.
Delectable, melt-in-your-mouth pastries that are ideal for serving at breakfast or tea.
Fried in hot oil, churros are crisp, fluffy and chewy all at once, with the best way to enjoy them definitely being to dunk them in some accompanying hot chocolate.
If you want a stylish tasty dessert but don’t have time to bake, these no-bake chocolate cheesecake parfaits are perfect for you.
These are a great treat to enjoy for merienda or teatime and are a delicious mix of chunks of dried apricots, almonds, cinnamon, maple syrup and honey.