A warm winter soup served with dried organic apple slices and regañás tapas crackers.
Andalusian Carrot Salad With Wakame Seaweed
Wakame is a light tasting seaweed and is great added to salads. This dish works as a light vegetarian dish or as one to accompany meat or fish.
Buñuelos Stuffed With Cheese & Porcini Mushroom Pâté
A classic Spanish snack, these delicious savoury dough balls are filled with a seasonal porcini mushroom pâté and a semi-hard cheese.
Caramelised Pear and Gorgonzola Salad With Nut Crunch
A very simple delicious salad, perfect for cold winter months with the addition of warm caramelised pear slices.
Creamy Broccoli Soup With Queso Fresco
A low calorie, delicious soup that uses queso fresco, a soft white cheese to give it its creaminess.
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